ScopeVIL Institut für Lebensmittelsicherheit
Official name: VIL Institut für Lebensmittelsicherheit GmbH
18 capabilities
Accredited since October 2025
Verified Apr 2026
One of 3,039 in Germany
Details
Nordfeldstraße 19
Versmold 33775 , Germany
Versmold 33775 , Germany
Accreditation
Active
DAkkS
D-PL-20721-01-02
Conducts microbiological and chemical testing of drinking water and raw water, including physical, physicochemical, and molecular biological investigations, as well as sampling from treatment plants and distribution networks.
Accreditation Details
Accreditation Body
DAkkS
Number
D-PL-20721-01-02
Status
ActiveSince
24 October 2025
Accreditation is granted under EU Regulation 765/2008 and assessed against ISO/IEC 17025. Data sourced from official DAkkS records.
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Test Capabilities (18)
| Standard Reference | Description | Category |
|---|---|---|
| DIN 16000-18 (2012-01) | DIN ISO 16000-18 | Biocompatibility (ISO 10993) |
| DIN ISO 16000-17 | DIN ISO 16000-17 | Biocompatibility (ISO 10993) |
| DIN EN ISO 5667-5 (A 14) (2011-02) | DIN ISO 5667-5 (A 14) | Drinking Water Analysis |
| DIN ISO 5667-5 (2011-02) | DIN ISO 5667-5 | Drinking Water Analysis |
| DIN EN 27888 (C8) (1993-11) | DIN EN 27888 (C 8) | Elemental Analysis |
| DIN EN ISO 10523 (C 5) (1993-11) | DIN EN ISO 10523 (C 5) | Elemental Analysis |
| DIN 1622 (B 3) (2006-10) | DIN EN 1622 (B 3) | Food Safety Testing |
| DIN EN 11731 (K 23) (2019-03) | DIN EN ISO 11731 (K 23) | Food Safety Testing |
| DIN EN 1528-2 (1997-01) | DIN EN ISO 21528-2 | Food Safety Testing |
| DIN EN 16266 (K 11) (2008-05) | DIN EN ISO 16266 (K 11) | Food Safety Testing |
| DIN EN ISO 14189 (K 24) (2016-11) | DIN EN ISO 14189 (K 24) | Food Safety Testing |
| DIN EN ISO 19458 (2006-12) | DIN EN ISO 19458 | Food Safety Testing |
| DIN EN ISO 19458 (K 19) (2006-12) | DIN EN ISO 19458 (K 19) | Food Safety Testing |
| DIN EN ISO 7899-2 (K 15) (2000-04) | DIN EN ISO 7899-2 (K 15) | Food Safety Testing |
| DIN EN ISO 7932 (2005-03) | DIN EN ISO 7932 | Food Safety Testing |
| DIN EN ISO 9308-2 (K 6-1) (2014-06) | DIN EN ISO 9308-2 (K 6-1) | Food Safety Testing |
| ISO 15214 (1998-08) | ISO 15214 | Food Safety Testing |
| DIN 38404- C 4 (1976-12) | DIN 38404-C 4 | Temperature / Pressure |