401 Accredited Food Microbiology Labs in Italy
401 ISO 17025 accredited food microbiology laboratories in Italy, accredited by ACCREDIA. Covering 40 international standards including ISO-16649-2, ISO-21528-2, ISO-17604.
401
Labs
🇮🇹
Italy
Apr 2026
Last verified
Showing 151–175 of 401 labs
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EPA-6020
EN-12457-2-(2003-01)
ISO-6888-2
EPA-3015
ISO-15923-1
+ 3 more
ECOPOINT SRL
Active
ISO-5667-5
EN-12457-2-(2003-01)
EN-15662-(2018-05)
ISO-6888-1-(2003-12)
ISO-19250
+ 3 more
ECOPRISMA SRL
Active
EN-12457-2-(2003-01)
ISO-6888-1-(2003-12)
ISO-750
ISO-10304--1-(1995-04)
ISO-15587-1
+ 3 more
EN-12457-2-(2003-01)
ISO-6888-2-(2003-12)
ISO-4832
ISO-11290-1-(2017-09)
ISO-15587-2-(2002-07)
+ 3 more
EPTA NORD
Active
CEN-ISO-15216-2
ISO-19250
AOAC-2012.01-2016
ISO-15587-1-(2002-07)
EPA-300.1-1997
+ 3 more
EN-593-(2018)
ISO-16649-2
ISO-6888-1-(2003-12)
ISO-11290-1-(2017-09)
ISO-6579-1-(2017-07)
+ 3 more
ISO-6888-1
ISO-17604
ISO-7899-2
ISO-16649-2
ISO-18593
+ 3 more
ISO-6888-2
ISO-4832
EN-593-(2018)
ISO-4833-1
ISO-11290-1-(2017-09)
+ 3 more
EUROQUALITY LAB S.P.A
Active
ISO-8968-1-(2014-06)
ISO-11816-2-(2016-12)
ISO-18787
EN-15662-(2018-05)
ISO-6888-1-(2003-12)
+ 3 more
EURORICAMBI
Active
UNI-11153-2
ISO-6508-1-(2006-03)
UNI-11153-3
UNI-4227
ISO-6506-1-(2006-03)
+ 3 more
ISO-4832
ISO-16649-3-(2018-01)
ISO-21872-1-(2017-10)
EN-15204
UNI-03
+ 3 more
EN-16466-1-(2013)
EN-16466-2-(2013)
ISO-16649-2
EN-15662-(2018-05)
EN-12396-2-(1998-12)
+ 3 more
ISO-21543
ISO-14675
BASED-ON-ISO-13366-2
ISO-16649-2
ISO-6888-2
+ 1 more
Frequently Asked Questions
What is Food Microbiology testing?
Food Microbiology testing encompasses standardised methods for evaluating materials, components, and products. Accredited laboratories follow ISO/IEC 17025 to ensure reliable, internationally recognised results.
How many labs offer Food Microbiology testing in Italy?
There are 401 accredited laboratories offering Food Microbiology testing services in Italy, accredited by ACCREDIA.
Which standards cover Food Microbiology testing?
Key standards include ISO-16649-2, ISO-21528-2, ISO-17604. In total, 40 distinct test methods are covered by accredited Food Microbiology labs in Italy.